Highfield Level 2 Award in Food Safety for Retail
The training of food handlers is a legal requirement, and the key to profitability and high standards of food safety is to ensure their competency.
This course is available to take as Qualify At Home, turning home working into home learning and qualifying and helping you keep your business on the front foot during the COVID-19 crisis.
Who is this qualification for?
This qualification is designed principally for those who work in, or intend to work in, a retail environment where both packaged and/or open foods are available (or those about to start work in the industry). It is also appropriate for people providing a service, for example, the delivery drivers and home delivery employees.
Candidates who successfully pass the exam will receive a nationally recognised certificate accredited by Highfield Qualifications.