Highfield Level 2 Award in HACCP in Catering (RQF) Qualify at Home

£120.00

VAT Included

E-learning on Google Classroom

Access to our online course via Highfield’s Google Classroom where you will find a training presentation, quiz and other learning materials to prepare you for the exam.

E-assessment with Highfield

The exam is conducted via Highfield E-assessment and is remotely invigilated online at your home or your workplace.  Please find out more about Qualify At Home here. 

The exam is carried out at a set time and dates convenient to you after you have completed the online learning, please allow up to 48 hours for Highfield to set up the exam for you, we can arrange the exam date prior to your completion of the online learning if you have a specific date/time in mind.

Certification

You will find out if you have passed or failed immediately and will receive an e-certificate shortly after completion which has the same accreditation as a hard copy certificate.

Booking Form:

Please return us the course booking form with your order, you can download the booking form at:

https://horizonriskconsultancy.com/wp-content/uploads/2020/11/HRC-Highfield-Training-Course-Booking-Form-new.docx

Description

Highfield QualificationsThis qualification is aimed at individuals who are already working in catering and those who are preparing to work as caterers. It is especially useful for those involved in maintaining HACCP in a catering environment, and for those who are or will be part of a HACCP team.

Areas Covered

  • HACCP terms and state the principles of HACCP
  • A systematic approach for food safety management
  • The stages involved in implementing HACCP
  • Identification of common food hazards and controls
  • The importance of identifying critical control points
  • The importance of verifying, reviewing and documenting HACCP systems in a catering environment

Any Questions?

If you have any questions about this training, please contact us before purchasing.

 

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