Highfield Level 2 Award in HACCP in Manufacturing (RQF) Qualify at Home


VAT Included

E-learning on Google Classroom

Access to our online course via Google Classroom where you will find a training presentation, quiz and other learning materials to prepare you for the exam.

E-assessment with Highfield

The exam is conducted via Highfield E-assessment and is remotely invigilated online at your home or your workplace.  Please find out more about Qualify At Home here. 

The exam is carried out at a set time and dates convenient to you after you have completed the online learning, please allow up to 48 hours for Highfield to set up the exam for you, we can arrange the exam date prior to your completion of the online learning if you have a specific date/time in mind.


You will find out if you have passed or failed immediately and will receive an e-certificate shortly after completion which has the same accreditation as a hard copy certificate.

Booking Form:

Please return us the course booking form with your order, you can download the booking form at:


SKU: HRC-56 Category:


Highfield Qualifications

This qualification is aimed at individuals working in a food manufacturing environment and those who are preparing to work in the industry. The course will be especially useful for those involved in maintaining HACCP in a manufacturing environment, and for those who are or will be part of a HACCP team.

Areas Covered

  • To be able to recognise and define common HACCP terms and state the principles of HACCP
  • To recognise the need for a systematic approach for food safety management,
  • Common food hazards and controls
  • The importance of identifying critical control points and the purpose of corrective action in HACCP

Any Questions?

If you have any questions about this training, please contact us before purchasing.

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